Informations importantes : Arrêt du Club R (13 août) et Cessation d'Activité (30 septembre)
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Accounting And Financial Management In Foodservice Operations
Voir le produit
Restaurant Financial Management Basics
Human Resources Management In The Hospitality Industry
Managing Employees In Foodservice Operations
Foundations Of Lodging Management
Professional Front Office Management
Planning And Control For Food And Beverage Operations - Fifth Edition
