Lactic Acid

The Genera Of Lactic Acid Bacteria

Methods Of Classifying The Lactic-Acid Bacteria

The Many Benefits Of Lactic Acid Bacteria

Production Of Lactic Acid By Lactobacillus Fermentum

Lactic Acid Bacteria In Foodborne Hazards Reduction

Lactic Acid Bacteria: Genetics, Metabolism And Applications

Lactic Acid Bacteria - Microbiological And Functional Aspects

Fischer, C: Bibliography On Lactic Acid And Derivatives (Cla

Substrate Specific Aminopeptidase From Lactic Acid Bacteria

Lactic Acid Bacteria: Genetics, Metabolism And Applications

Using Food Industry Waste To Produce Lactic Acid

Characterization Of Bacteriocins Produced From Lactic Acid Bacteria

Lactic Acid From Dairy: Production And Purification By L. Acidophilus

Lactic Acid Fermentation Of Human Excreta For Agricultural Application

Antimicrobial Potential Of Lactic Acid Bacteria Isolated From Meat

Lactic Acid Bacteria As Probiotics: Applications And Safety Issues

Studies On Amylase And Lipase From Probiotic Lactic Acid Bacteria

The Use Of Probiotic Lactic Acid Bacteria In Broiler Production

The Influence Of Lactic Acid On The Quality Of Cheese Of The Cheddar Type

Lactic Acid Fermentation Of Human Excreta For Agricultural Application (Ihe Delft Phd Thesis Series)

Bacteriocins Of Lactic Acid Bacteria

Lactic Acid Bacteria: Applications As Probiotics

Probiotic Lactic Acid Bacteria: Molecular Biology And Biotechnology (Paperback)

Modeling And Control Of Main Metabolism In Lactic Acid Bacteria