Thurston, A: Pharmaceutical and Food Analysis -

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Résumé :
Excerpt from Pharmaceutical and Food Analysis: A Manual of Standard Methods for the Analysis, of Oils, Fats and Waxes, and Substances, in Which They Exist Together, With Allied Products This Manual has been the outgrowth of the Author's connection as Chemist for the past seventeen years with the Ohio Dairy and Food Department and the Ohio Agricultural Department, Division of Dairy and Foods. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.