HONEY - Rebekah Peppler

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Résumé :
From cocktails to popcorn, caramel to pickles, these recipes bolster honey's rightful place as a pantry essential.

Biographie:
Rebekah Peppler is a Brooklyn-based writer, editor, food stylist and recipe developer. From 2011 to 2013, she was the food editor of TastingTable.com, where she developed, tested and styled recipes for the email- and web-based epicurean publication. Her clients include various online, print and television outlets including?The New York Times,?Bon Appetit,?Real Simple, Food Network and Cooking Channel. Learn more about Rebekah at?rebekahpeppler.com.

Sommaire:
Table of Contents
From the Editors 5 Introduction 7
Honey Varietals 10
Little Bites
Honey-Sesame Bacon 12 Honeycomb Toasts 13 Furikake-Honey Butter 14 Furikake Popcorn 15
Big Bites
Dutch Baby with Chamomile Honey 16 Butter Lettuce with Herb-Honey Dressing 17 Honey-Roasted Peanut Stew 18 Honey-Oat Pizza with Taleggio, Arugula
and Bee Pollen 20
Roast Chicken with Lemon & Pink Pepper
Honey Butter 22
Friday Night Fish Sandwiches with Honey Slaw 24 Bucatini with Honey-Roasted Tomatoes 26 Pork Chops with Burnt Whiskey Honey Glaze 27
-3-
Spreads, Slathers & Condiments
Whole-Grain Honey Mustard Honeyed Pickles Riesling-Honey Jelly
Sweets
Honey-Malt Ice Cream Honey-Blueberry Coffee Cake Baklava Sticky Buns
Salted Sarrasin Caramels Honeycomb Candy
Sips
Orange Blossom Honey Syrup
Bee's Knees
Brandy Slush
Mike's Honey-Vanilla Old-Fashioned Switchel
Thank You! Colophon
29 30 31
32 33 35 37 39
40 40 41 42 43
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