Nosh for Students - Joy May
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Présentation Nosh For Students de Joy May Format Broché
- Livre
Résumé :
A cookbook inspired by the author's son, who went to university and made himself a bit ill after an attempt to survive on Mars bars, milk and pizza. Now in its 3rd editon after proving itself immensely popular, the book has a completely new layout, new photography and includes 30% more recipes than the 2nd edition.
what students say: As a self confessed cookery dummy I found this book to be extremely useful. Its fun, easy to use, interesting and even my MUM uses it...a bargain price.A This book was a present just before leaving for uni. I have now finished my 2nd year and its my bible! ...the recipes are all really easy and inexpensive.A A beautifully illustrated book .. It's easy to follow & you don't need tons of equipment - not even scales!A This book is absolutely amazing. I started university not being able to cook and now I cook shepherd's pie, curry and full roast dinners just a year afterwards.A This book has revolutionized my eating habits! A menu for a week and planning what to buy will revolutionize spending habits too.A If your child is starting uni please buy them this book because I really do not know how I would have got through uni without it.A what mums say: Beware! May reduce phone calls home...From what I can gather, this book has been in daily use in my daughter's new household for the last 6 weeks... she's almost stopped phoning up to say How do I cook this?A!A I sent my lad off to university with a variety of student cookery books alongside a slow cooker. The slow cooker remains unused as are the other books - apart from this one. He shares a house with 5 lads, they all use this book.A My son never used to do any cooking, but now he cooks for himself every day! My daughter starts University in October so I got one for her too.A I will definitely buy a few more as gifts for friends' sons and daughters - excellent value!A Joy May's guide teaches you how to use affordable and easy-to-get ingredients to make simple recipes that are a lot more exciting than the usual pasta or beans on toastA From Metro's Five Essential ReadsA for students